Join us for a pop-up by local Maine restaurant BUOY SHACK! They’ll be at the cidery from 1pm until sold out!

Imposter’s Kitchen is a mobile eatery specializing in Korean fusion and scratch made dishes for pop-ups and catering. Owner Abby is baking up some decadent sweet and savory buns to pair with your ciders. See you there!

Dover neighbors HiFi Burritos are bringing a “B-Sides” pop-up to the tasting room (*gluten free w/ vegan options) from 1pm —until sold out! Peep a menu preview on our socials and see you there!

Imposter’s Kitchen is a mobile eatery specializing in Korean fusion and scratch made dishes for pop-ups and catering. Owner Abby is baking up some decadent sweet and savory buns to pair with your ciders. See you there!

Dover neighbors HiFi Burritos are bringing a “B-Sides” pop-up to the tasting room (*gluten free w/ vegan options) from 1pm —until sold out! Peep a menu preview on our socials and see you there!

Enjoy sweet festive treats from the team at Mezzanine Catering (aka. BUTTER BELLY)! Our culinary friends have a splendid menu of cakes and cookie kits for everyone in the family.

Jolie Rogers Raw Bar is joining us at the tasting room! Mark your calendars to enjoy fresh oysters from Maine alongside your next cider flight.

Jolie Rogers Raw Bar is joining us at the tasting room! Mark your calendars to enjoy fresh oysters from Maine alongside your next cider flight.

Join us at the tasting room for some bumpin’ BBQ…

Mr Sippy is servin’ up a delicious menu of southern style bbq and scratch made sides. Join us!

Join us at the tasting room for some bumpin’ BBQ…

Mr Sippy is servin’ up a delicious menu of southern style bbq and scratch made sides. Join us!

Join us at the tasting room for some bumpin’ BBQ…

Mr Sippy is servin’ up a delicious menu of southern style bbq and scratch made sides. Join us!

Since opening its doors in 2014, North Country has been dedicated to crafting high-quality, artisanal ciders that celebrate the rich apple-growing heritage of the region. To commemorate this milestone, we’re throwing an anniversary bash Saturday, November 9th, inviting the community to join in the festivities.

LIVE MUSIC includes:

Jon Nolan & Good Co., Foxglove, and Sneaky Miles

FOOD by:

Mr Sippy BBQ + Ohana Kitchen

Join us at the tasting room for some bumpin’ BBQ…

Mr Sippy is servin’ up a delicious menu of southern style bbq and scratch made sides. Join us!

Join us at the tasting room for some bumpin’ BBQ…

Mr Sippy is servin’ up a delicious menu of southern style bbq and scratch made sides. Join us!

Join us at the tasting room for some bumpin’ BBQ…

Mr Sippy is servin’ up a delicious menu of southern style bbq and scratch made sides starting at 12pm. Join us!

Join us at the tasting room for some bumpin’ BBQ…

Mr Sippy is servin’ up a delicious menu of southern style bbq and scratch made sides starting at 4pm. Kick off the weekend right with CIDER + BBQ!

Join us at the tasting room for some bumpin’ BBQ…

Mr Sippy is servin’ up a delicious menu of southern style bbq and scratch made sides starting at 12pm. Join us!

Join us at the tasting room for freshly-fired pizza!

‘Za Dude Pizza Co. hollers from Franklin, NH and lucky for us, is popping up all day on Saturday, October 19th. Join us (and don’t forget your pups… it’s gonna be a gorgeous day)!

Join us at the tasting room for some bumpin’ BBQ…

Mr Sippy is servin’ up a delicious menu of southern style bbq and scratch made sides starting at 4pm. Kick off the weekend right with CIDER + BBQ!

Join us at the tasting room for some bumpin’ BBQ…

Mr Sippy is servin’ up a delicious menu of southern style bbq and scratch made sides starting at 12pm. Join us!

Join us at the tasting room for some bumpin’ BBQ…

Mr Sippy is servin’ up a delicious menu of southern style bbq and scratch made sides starting at 12pm. Join us!

Join us at the tasting room for some bumpin’ BBQ…

Mr Sippy is servin’ up a delicious menu of southern style bbq and scratch made sides starting at 12pm. Join us!

Join us for an epic New England pop-up at the tasting room: OYSTERS!

Fox Point Oysters is an oyster farm located in Little Bay, NH—owned and operated by Laura Brown— dedicated to raising healthy, delicious oysters perfect for serving on the half shell or including in your favorite recipe.

Mark your calendar for Friday, Sep. 20th for a truly local cider pairing! Shucking starts at 4pm 🦪🦪🦪

Join us at the tasting room for some bumpin’ BBQ…

Mr Sippy is servin’ up a delicious menu of southern style bbq and scratch made sides starting at 12pm. Join us!

Maine Market (Eliot, ME) is popping up Sunday, Sep. 8th with LOBSTER ROLLS to pair with your cider! Plan your visit—the fun starts at 12pm until the rolls are sold out!

Join us at the tasting room for some bumpin’ BBQ…

Mr Sippy is servin’ up a delicious menu from 5-7pm. Join us!

Fat Kid Culinary Productions is known for their playful takes on dumplings—which pair wonderfully with cider! Join us at the tasting room on 8/25 —the fun kicks off at 12pm!

Our Dover neighbors, HiFi Burritos are back with another “B-Sides” TACO POP-UP (*gluten free w/ vegan options) from 12pm —until sold out! Peep a menu preview on our socials and see you there!

Our Dover neighbors, HiFi Burritos are back with another “B-Sides” from 5pm-close. Join us for this Friday night TACO POP-UP…they’ll also have tasty vegan treats from @cake.veganbakery.